mango float

04 June 2009

My son's all time fave fruit is mango. Whenever I can, I prepare his all time fave dessert -- Mango Float.

Here is the recipe for a very creamy, delish mango float.

Graham crackers
nestle cream
Condensed milk or sweetened creamer


Prepare the bowl. Mix the cream and condensed milk. Slice the mangoes into thin and small slices. Put a layer of graham crackers at the bottom. Spread a layer of the cream. Put a layer of mango slices. Repeat the last three steps up to the desired thickness. Add a final layer of cream.
Crush graham crackers and put them on the top. Put it in the freezer or refrigerator. Make sure it is cold when served.


jenbrenix said...

I lvoe mango float...=D

Copyright © 2010 my baby rj | Free Blogger Templates by Splashy Templates | Layout by Atomic Website Templates